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Ingredients
US|METRIC
4 SERVINGS
- 2 waffles (each, prepared)
- 1 scoop vanilla ice cream
- 1 Tbsp. caramel sauce
- 1 Tbsp. candied bacon (prepared*)
- 1 whipped cream (rosette)
- 1 orange slice (each)
- 2 raspberries (each)
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Directions
- 1. In oven, set on low, place waffles
- 2. Warm until heated through and beginning to brown (do not flip)
- 3. In center of plate, place one waffle, toasted side down In center of waffle, place vanilla ice cream
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