Wacky Chocolate Microwave Mug Cake Recipe | Yummly
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Wacky Chocolate Microwave Mug Cake

ifuchi: "Deeeelish will make again" Read More
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  • 3/4 cup all purpose flour (3 1/4 ounces)
  • 1/2 cup granulated sugar
  • 1 1/2 tablespoons unsweetened cocoa
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 teaspoon vanilla extract
  • 1 1/2 teaspoons white vinegar
  • 3 tablespoons canola oil (or other neutral, flavorless oil)
  • 1/2 cup cold water
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    NutritionView More

    Sodium13% DV310mg
    Fat17% DV11g
    Protein6% DV3g
    Carbs15% DV44g
    Fiber4% DV1g
    Calories280Calories from Fat100
    Total Fat11g17%
    Saturated Fat1g5%
    Trans Fat
    Calories from Fat100
    Total Carbohydrate44g15%
    Dietary Fiber1g4%
    Vitamin A
    Vitamin C

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    ifuchi 4 months ago
    Deeeelish will make again
    Andrea Morello 7 months ago
    The results is not a cake at all, but more a pudding. And there are better way as easy as this to get a way more delicious result. Still in a way it provided a decent alternative given the time taken to make it.
    MeletKit a year ago
    It was very good, by far my favorite mug cake. 👌👍
    Tanusha a year ago
    This turned out great
    Nora 2 years ago
    This is 4 stars for cake made in 10 minutes. Obviously, a 4-star oven-baked cake is better. Took longer about 3-4 minutes, maybe because I cooked all mugs at once or that I only used 3 mugs. It’s great for when you need a chocolate fix late at night.
    Lucinda 2 years ago
    Really delicious. Although it didn’t cook all the way through but I liked it like that
    Patricia David 2 years ago
    It turned out great! I recommend making a big batch of the dry ingredients then just grab about a cup of it in a cup and add a the wet ingredients Also adding marshmallows in the middle makes it awesome
    Anhar 3 years ago
    I love it everyone should try this 💗
    Deay 3 years ago
    It was good... I cut the recipe in half for just me, but while the cake is quite good it really needs something to go with it.
    Shannon Duxbury 3 years ago
    Coffee instead of milk as an ingredient.. Yum! But this is a thick brownie, not really a cake as the title suggests. You definitely need a cup of milk or coffee with it! Really sweet, maybe a tad much for one serving...just realized the recipe says 4 servings...whoops! Even bigger whoops... I just fed my kids 2 tablespoons of coffee, 1/4 cup of sugar, and 1,100 calories before bed. I can do nothing but laugh at this moment.