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WHITE CHOCOLATE PISTACHIO SHORTBREAD WITH RHUBARB GLAZE
GATEAU GATO13Ingredients
85Minutes
530Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup unsalted butter (cold*)
- 1/2 cup granulated sugar
- 1/4 cup light brown sugar
- 1 tsp. vanilla extract
- 2 1/4 cups all purpose flour
- 3/4 tsp. kosher salt
- 4 oz. roasted salted pistachios (roughly chopped**)
- 4 oz. white chocolate (roughly chopped)
- flaky sea salt (Maldon or other, for sprinkling)
- 2 lb. rhubarb (around 5-6 large stalks***)
- 4 cups water
- 1 3/4 cups granulated sugar
- 1/2 cup powdered sugar (sifted)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium270mg11% |
| Potassium380mg11% |
| Protein6g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber3g12% |
| Sugars54g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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