Voodoo Pasta

HILLSHIRE FARM(1)
Bryanna Jackson: "really good. i added a few extra things to it lik…" Read More
6Ingredients
30Minutes
170Calories

Description

Conjure up a spicy Alfredo sauce with blackened Hillshire Farm® Smoked Sausage. It’s not magic, it’s voodoo pasta.

Ingredients

US|METRIC
  • 1 package Hillshire Farm® Smoked Sausage
  • 16 ounces uncooked fusilli pasta
  • 1 teaspoon cajun seasoning (or blackened)
  • 15 ounces Alfredo sauce
  • 1 cup chopped parsley
  • 1 teaspoon hot sauce
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    Made it

    Directions

    1. Cook pasta according to package directions; drain.
    2. While pasta is cooking, cut sausage into ¼“slices. Place in bowl and sprinkle with seasoning; toss lightly to evenly coat.
    3. Heat a large skillet over medium-high heat for 3 minutes. Add sausage; cook and stir for 3-4 minutes or until lightly browned. Stir in Alfredo sauce, parsley and hot sauce to taste; heat through.
    4. Pour over pasta and toss until well coated. Serve immediately.
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    NutritionView More

    170Calories
    Sodium22% DV530mg
    Fat23% DV15g
    Protein14% DV7g
    Carbs1% DV3g
    Calories170Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol35mg12%
    Sodium530mg22%
    Potassium
    Protein7g14%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber
    Sugars1g2%
    Vitamin A
    Vitamin C
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Bryanna Jackson a month ago
    really good. i added a few extra things to it like smoaked paprika, red pepper and mushrooms and i used beef summer sasuage becuse i dont eat pork.
    Briana Neal 2 months ago
    Amazing!!!!! Great taste perfect amount of everything.

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