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Vonvyachi Kadi (kokum kadi with ajwain/carom seeds)
GREEN PLATTER7Ingredients
30Minutes
150Calories
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Ingredients
US|METRIC
3 SERVINGS
- kokum (1. Dried, peels, sola – 7-9)
- 1 cup coconut
- seeds (3. Carom, vonvo/ajwain – 1/4 tsp)
- red chillies (byadgi – 2)
- 7 peppercorns
- 1 3/4 cups water
- 1/3 tsp. salt
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium190mg5% |
| Protein2g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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