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Ingredients
US|METRIC
4 SERVINGS
- cookie dough
- 15 grams dark chocolate (finely chopped)
- 40 grams plain flour
- 35 grams caster sugar
- 40 grams butter (softened)
- 1/2 Tbsp. milk
- 1/2 tsp. vanilla
- base (Cupcake)
- 35 grams butter (melted)
- 75 grams oreos (finely crushed)
- 1/2 Tbsp. golden syrup
- buttercream frosting
- 150 grams butter (softened)
- 300 grams icing sugar
- 2 Tbsp. milk
- 1 tsp. vanilla
- 60 grams oreos (finely crushed)
- 50 grams dark chocolate (melted)
- caramel sauce (salted)
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium580mg24% |
| Potassium230mg7% |
| Protein5g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate141g47% |
| Dietary Fiber3g12% |
| Sugars105g |
| Vitamin A30% |
| Vitamin C0% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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