Vodka Pie Crust

MENU OF MUSINGS(2)
Honey P.: "Wonderful, flaky, light, melt in your mouth delic…" Read More
7Ingredients
45Minutes
760Calories

Ingredients

US|METRIC
  • 1 1/2 cups unbleached all purpose flour
  • 1 teaspoon table salt
  • 2 tablespoons sugar
  • 12 tablespoons butter (cold and unsalted {cut into pats})
  • 1/2 cup vegetable shortening (solid, cut into 4 pieces and chilled)
  • 1/4 cup vodka (cold)
  • 1/4 cup water (cold)
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    NutritionView More

    760Calories
    Sodium35% DV840mg
    Fat94% DV61g
    Protein10% DV5g
    Carbs14% DV42g
    Fiber4% DV1g
    Calories760Calories from Fat550
    % DAILY VALUE
    Total Fat61g94%
    Saturated Fat28g140%
    Trans Fat3.5g
    Cholesterol90mg30%
    Sodium840mg35%
    Potassium60mg2%
    Protein5g10%
    Calories from Fat550
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber1g4%
    Sugars6g12%
    Vitamin A20%
    Vitamin C
    Calcium2%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Honey P. a year ago
    Wonderful, flaky, light, melt in your mouth delicious crust. I always put less butter and crisco than it calls for. I definitely recommend. Enjoy!😊
    Noah D. 3 years ago
    Flaky but didn't fall apart. Flavorful but not overly dense. So good so good so good so good so good

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