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Jose Ortiz: "good favor. used white vinegar found was bit bitt…" Read More
10Ingredients
20Minutes
60Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 head green cabbage (finely shredded)
- 1 large carrot (grated)
- 1/2 red onion (or yellow, finely sliced)
- 1/3 cup apple cider vinegar
- 3 Tbsp. olive oil
- 1 Tbsp. honey (or more, depending on sweetness)
- 1/2 Tbsp. Dijon mustard
- 1 tsp. celery seed
- 1/4 tsp. salt
- 1/4 tsp. black pepper
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium70mg3% |
| Potassium220mg6% |
| Protein<1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Lori Feller a year ago
The proportions were off. I added more vinegar and Dijon. I wouldn’t make again
Jose Ortiz 2 years ago
good favor. used white vinegar found was bit bitter. would try again but with apple cider vinegar
Lauri Bridges 3 years ago
Had a bag of broccoli slaw from the store and used this dressing with it. It worked great!
Jay Wizard 3 years ago
This is my favorite coleslaw recipe. It's nice and tangy and my whole family devours it.
Carolruth 3 years ago
Not too sweet. And nice without mayo. I used maple syrup and added powdered mustard.
Jen 4 years ago
Cider vinegar, mustard and honey are a great mix. I had red cabbage and Brussel sprouts so I added that to make the amount of cabbage. I also added flax seed, celery leaves, walnuts and raisins because that’s my version of coleslaw: sweet, crunchy and tangy. Torn over adding an apple but didn’t have any so maybe another day.