Vietnamese Turmeric and Dill Fish with Rice Noodles Recipe | Yummly
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Vietnamese Turmeric and Dill Fish With Rice Noodles

LULU'S NOTES
12Ingredients
30Minutes
260Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 teaspoons ground turmeric
  • 3 centimeters ginger
  • 1 teaspoon caster sugar
  • 2 tablespoons fish sauce
  • 500 grams cod loin
  • 100 grams vermicelli rice noodles
  • 60 milliliters sunflower oil
  • 1 red chilli
  • dill (a large handful)
  • coriander (a large handful)
  • spring onions (a bunch, shredded)
  • 3 tablespoons unsalted roasted peanuts
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    NutritionView More

    260Calories
    Sodium31% DV740mg
    Fat26% DV17g
    Protein6% DV3g
    Carbs8% DV24g
    Fiber4% DV1g
    Calories260Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium740mg31%
    Potassium140mg4%
    Protein3g6%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A8%
    Vitamin C8%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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