Vietnamese Summer Roll Salad

TASTY KITCHEN
17Ingredients
45Minutes
450Calories

Ingredients

US|METRIC
  • 8 ounces bean thread noodles (weight)
  • 1 tablespoon coconut oil
  • 2 whole shallots (Thinly Sliced)
  • 1/2 pound shrimp shells (Veins And Tails Removed)
  • 3/4 cup fish sauce
  • 3/4 cup rice vinegar
  • 2 tablespoons ginger (grated)
  • 2 whole red chilies (Small, Diced)
  • 2 tablespoons honey
  • 1 whole cucumber (Medium, Julienned)
  • 2 whole carrots (Peeled And Julienned)
  • 1 cup bean sprouts
  • 1/3 cup fresh basil (Chopped)
  • 1/3 cup fresh cilantro (Chopped)
  • 1/3 cup fresh mint (Chopped)
  • 1/3 cup roasted peanuts (Smashed)
  • 3 whole lime wedges
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    NutritionView More

    450Calories
    Sodium180% DV4330mg
    Fat17% DV11g
    Protein35% DV18g
    Carbs23% DV68g
    Fiber12% DV3g
    Calories450Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol85mg28%
    Sodium4330mg180%
    Potassium560mg16%
    Protein18g35%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate68g23%
    Dietary Fiber3g12%
    Sugars13g26%
    Vitamin A110%
    Vitamin C10%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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