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Todd Sutherland: "If approached methodically, it is a very quick an…" Read More
15Ingredients
35Minutes
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Ingredients
US|METRIC
6 SERVINGS
- 24 shrimps (medium sized, peeled and deveined)
- 4 oz. rice noodles (thin, soaked)
- salt
- pepper
- 1 tsp. sesame oil
- 12 rice (round 8.5-inch diameter, wrappers)
- 6 sprigs thai basil (stems removed)
- 12 romaine lettuce leaves (small, stem removed)
- 1 carrot (small, julienned)
- 1 cucumber (small, julienned)
- 1/4 cup garlic chili sauce
- 2 Tbsp. lime juice
- 2 tsp. sugar
- 1 Tbsp. soy sauce
- 1/2 tsp. sesame oil
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Reviews(1)
Todd Sutherland 3 years ago
If approached methodically, it is a very quick and satisfying meal. Delicious summer fare