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Ingredients
US|METRIC
4 SERVINGS
- mung bean noodles (7 oz Cellophane)
- 3 dried shitake mushrooms
- 3/4 lb. minced pork
- 1 shallot (minced)
- 2 cloves garlic (minced)
- 1 large carrot (– Grated)
- 2 Tbsp. fish sauce (Nam Pla)
- 2 tsp. sugar
- 1 tsp. salt
- 1/2 tsp. black pepper
- 25 rice paper wrappers (8-1/2 inch Round)
- 6 cups vegetable oil (for frying)
- fresh cilantro (optional)
- mint (optional)
- lettuce (optional)
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