Vietnamese Sandwich (Bánh Mì Thịt Nguội)

NPFAMILY RECIPES
16Ingredients
55Minutes
2110Calories

Ingredients

US|METRIC
  • 2 pounds pork belly (cleaned)
  • 1 packet roast (red pork seasoning mix)
  • 1/4 teaspoon salt
  • 1/2 teaspoon sugar
  • 1/4 teaspoon ground pepper
  • 1 teaspoon garlic powder (optional)
  • 1/2 teaspoon minced garlic
  • 1 cup chicken broth (or water)
  • 1 teaspoon oil
  • 8 loaves bread (or baguette)
  • ham (Vietnamese, thinly slices, optional)
  • cucumber (cut into thin strips)
  • chili (thinly sliced)
  • daikon and carrot pickles
  • cilantro
  • pâté (optional)
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    NutritionView More

    2110Calories
    Sodium169% DV4060mg
    Fat122% DV79g
    Protein114% DV58g
    Carbs96% DV288g
    Fiber48% DV12g
    Calories2110Calories from Fat710
    % DAILY VALUE
    Total Fat79g122%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol85mg28%
    Sodium4060mg169%
    Potassium870mg25%
    Protein58g114%
    Calories from Fat710
    % DAILY VALUE
    Total Carbohydrate288g96%
    Dietary Fiber12g48%
    Sugars23g46%
    Vitamin A6%
    Vitamin C4%
    Calcium90%
    Iron130%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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