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Vietnamese Rice Noodle Soup with Beef
GOODLIFE EATS20Ingredients
55Minutes
300Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 Tbsp. canola oil
- 2 onions (medium, diced)
- 4 cloves garlic (minced)
- 1 Tbsp. ginger (minced)
- 1 lime
- 1/3 cup fish sauce
- 4 cups low sodium chicken broth
- 4 cups beef broth
- 2 cups water
- 2 Tbsp. soy sauce
- 2 Tbsp. sugar
- 5 star anise (pods)
- 5 whole cloves
- 8 oz. rice noodles (dried, flat)
- 1 cup shiitake mushrooms (sliced)
- 1 cup snow peas
- 1 cup thai basil (loosely packed)
- 1 cup cilantro leaves (loosely packed)
- 2 green onions (sliced thin on the bias)
- 12 oz. flank steak (sliced thin across the grain)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium1900mg79% |
| Potassium620mg18% |
| Protein18g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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