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Vietnamese Pork Meatballs with Rice Noodle Salad (Bun Cha)
SUPERGOLDEN BAKES21Ingredients
23Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 Tbsp. light brown sugar (soft, or palm sugar)
- 2 Tbsp. vietnamese fish sauce
- 2 shallots (peeled and very finely diced)
- 2 garlic cloves (minced)
- 2 Tbsp. fresh mint leaves (very finely chopped)
- 1 lb. minced pork
- 10.5 oz. rice noodles (cooked)
- 1 lettuce (medium gem, very thinly sliced)
- 1 cucumber (small, deseeded and sliced)
- 4 spring onions (scallions sliced thinly on the diagonal)
- 1 handful fresh mint (coriander, cilantro and basil leaves)
- 2 Tbsp. fresh chives (very finely chopped)
- 4 Tbsp. slaw (Baxters Red)
- 1/2 cucumber (small, deseeded and grated)
- 2 limes (small)
- 4 Tbsp. cold water
- 2 Tbsp. vietnamese fish sauce
- 1 tsp. sugar
- 1 tsp. rice vinegar
- 1 red chilli (deseeded and finely chopped)
- 1 garlic clove (minced)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1500mg63% |
| Potassium1170mg33% |
| Protein32g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A150% |
| Vitamin C80% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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