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Vietnamese Pho Pressure Cooker (Noodle Soup)
STEAMY KITCHEN21Ingredients
2Hours
1230Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 whole star anise
- 2 Tbsp. coriander seeds (whole)
- 1 cinnamon stick
- 3 whole cloves
- 1 cardamom pod (green)
- 2 Tbsp. butter (divided, Non-Paleo version: cooking oil)
- 8 slices fresh ginger (unpeeled, 1/2 inch thick)
- 1/2 yellow onion (large, peeled)
- 2 lb. beef (cross shanks, 1-1/2 inches thick)
- 1 1/2 lb. oxtails
- 1 1/2 lb. beef brisket
- 3 1/2 Tbsp. fish sauce
- 1 lb. eye of round roast (beef, very thinly sliced, keep refrigerated until ready to serve)
- 8 cups noodles (shirotaki, Non-Paleo version: dried rice noodles)
- 2 limes (cut into wedges)
- 2 jalapeño peppers (sliced)
- 1 bunch fresh cilantro
- 1 bunch thai basil (fresh, or regular Italian basil)
- 1 bunch fresh mint
- 2 cups bean sprouts
- Sriracha sauce (store bought or 20 Minute Sriracha Recipe)
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NutritionView More
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1230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1230Calories from Fat640 |
| % DAILY VALUE |
| Total Fat71g109% |
| Saturated Fat30g150% |
| Trans Fat1.5g |
| Cholesterol335mg112% |
| Sodium1240mg52% |
| Potassium1990mg57% |
| Protein100g |
| Calories from Fat640 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A90% |
| Vitamin C60% |
| Calcium20% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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