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Vietnamese Green Mango Salad/ Goi Xoai
UNE-DEUX SENSES11Ingredients
40Minutes
350Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 mangoes (green, cut into matchsticks)
- 1/4 cup dried shallots (fried)
- 1/2 cup Vietnamese coriander (rau ram, chopped)
- 1/4 cup onions (sliced)
- 1/2 cup peanuts (toasted and roughly chopped)
- 20 medium shrimp (shelled and de-veined)
- 5 cloves garlic (minced)
- 1/4 cup vegetable oil
- 1/2 cup fish sauce
- 1/4 cup sugar
- 1/3 cup lime juice
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat2g10% |
Trans Fat0g |
Cholesterol35mg12% |
Sodium2270mg95% |
Potassium490mg14% |
Protein12g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate38g13% |
Dietary Fiber4g16% |
Sugars31g |
Vitamin A30% |
Vitamin C70% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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