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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups warm water
- 4 cloves garlic (smashed)
- 1 Tbsp. granulated sugar
- 2 tsp. kosher salt
- 1/4 cup fish sauce
- 3 lb. drum (sticks)
- 1 cup rice flour
- vegetable oil (for frying)
- 4 cloves garlic (finely minced)
- 2 Tbsp. brown sugar
- 2 Tbsp. water
- 2 Tbsp. fish sauce
- 2 Tbsp. hot sauce (such as Sriracha)
- 1/4 tsp. ground ginger
- 2 Tbsp. lime juice (freshly squeezed)
- salt
- cilantro
- lime wedges
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium3670mg153% |
| Potassium230mg7% |
| Protein5g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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