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Vietnamese Curried Chicken & Sweet Potatoes
THE COMMUNAL TABLE18Ingredients
┅Seconds
770Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. chicken thighs (boneless & skinless)
- 3 Tbsp. curry powder
- 2 Tbsp. coconut oil
- 1 shallot (minced)
- 2 cloves garlic (minced)
- 2 tsp. red pepper flakes
- 2 Tbsp. fish sauce
- 2 Tbsp. sugar
- 1 lemongrass stalk (bruised)
- 1 piece fresh ginger (about 2 inches, peeled)
- 2 cups chicken broth (*for an Asian style broth, see below)
- 2 carrots (diced large)
- 14 oz. unsweetened coconut milk
- 1 onion (diced large)
- 1 sweet potato (large, diced large)
- 1 handful scallions (for garnish, optional)
- 1 handful cilantro (for garnish, optional)
- baguette (The best, you can find)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium840mg35% |
| Potassium1190mg34% |
| Protein39g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A180% |
| Vitamin C25% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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