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Vietnamese Crunchy Chicken Salad
THE HEALTHY MUMMY10Ingredients
25Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams chicken (or leftover cooked chicken)
- 1/2 white cabbage
- 250 grams noodles (pack of crunchy)
- 2 carrots
- 2 stalks celery
- 1/2 red capsicum
- 3 Tbsp. lemon juice
- 3 Tbsp. fish sauce
- 1 Tbsp. natural sweetener (powdered)
- 1 clove garlic (crushed)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol135mg45% |
Sodium1200mg50% |
Potassium920mg26% |
Protein36g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A110% |
Vitamin C120% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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