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Ingredients
US|METRIC
4 SERVINGS
- 1 cup rice flour
- 1 tsp. ground turmeric
- 1 tsp. caster sugar
- 1/2 tsp. sea salt
- 400 mL coconut cream
- 8 spring onions
- 250 grams chicken breast fillets
- 3 tsp. vegetable oil
- 2 handfuls bean
- 2 cucumbers
- 2 red chillies
- 150 grams pickled carrot
- 1/2 bunch coriander
- 1 chilli
- 1 garlic clove
- 1/3 cup caster sugar
- 1 Tbsp. lime juice
- 1 Tbsp. lemon juice
- 700 grams carrots
- 350 grams daikon radish
- 3 tsp. sea salt
- 80 grams caster sugar
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