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Vietnamese Coffee Midnight Brownies
BUTTERMILK PANTRY18Ingredients
45Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. coffee powder (Trung Nguyen, refer above for more details, use 4tbsp for a stronger brew)
- hot water
- 150 grams cream cheese (soft at room temperature)
- 1 egg yolk
- 30 grams milk (condense)
- 15 grams granulated sugar
- 1/2 tsp. vanilla extract
- 5 Tbsp. brewed coffee
- 30 grams AP flour
- 140 grams unsalted butter
- 235 grams granulated sugar
- 30 grams cocoa powder (black)
- 50 grams cocoa powder (dutch)
- 1/4 tsp. salt
- 65 grams AP flour
- 1 1/2 Tbsp. brewed coffee
- 2 eggs (cold)
- 1/2 tsp. vanilla extract
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat28g140% |
Trans Fat |
Cholesterol275mg92% |
Sodium320mg13% |
Potassium530mg15% |
Protein13g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate96g32% |
Dietary Fiber7g28% |
Sugars65g |
Vitamin A30% |
Vitamin C0% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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