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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil
- 1 cup white sugar
- 2 lb. pork spareribs (cut into 1-inch pieces)
- 2 green onions (cut in 2-inch lengths)
- 1 chile pepper (green, chopped)
- 1 tsp. ground black pepper
- 2 shallots (finely chopped)
- 2 cloves garlic (minced)
- salt (to taste)
- toasted sesame oil (1 teaspoon Asian)
- 1 Tbsp. green onion (thinly sliced and separated into rings)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat19g95% |
| Trans Fat0g |
| Cholesterol185mg62% |
| Sodium430mg18% |
| Potassium780mg22% |
| Protein37g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber0g0% |
| Sugars51g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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