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21Ingredients
7Hours
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. beef chuck
- 1/4 cup diced yellow onion (finely)
- 3 medium tomatoes
- 2 Tbsp. finely chopped garlic
- 1/2 cup red wine
- 1 cinnamon stick (about 0.2 oz or 5g)
- 4 star anises
- 5 whole cloves (optional)
- 1 shallot
- 1 piece ginger (about 1 inch)
- 6 cups water
- 3 Tbsp. fish sauce
- olive oil
- rice noodles
- scallion (finely sliced)
- cilantro (roughly chopped)
- 1 1/2 tsp. five spice powder
- 1 1/2 tsp. salt
- 2 Tbsp. red wine
- 1 Tbsp. olive oil
- black pepper
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium2140mg89% |
| Potassium1380mg39% |
| Protein58g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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