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Ingredients
US|METRIC
3 SERVINGS
- 8 lb. plums (or damsons)
- 8 oz. currants
- 1 lb. onions (peeled and chopped small)
- 2 pt. distilled white vinegar
- 2 oz. sea salt
- 1 lb. demerara sugar
- 8 dried chillies
- 1 Tbsp. black peppercorns
- 1 Tbsp. mustard seeds
- 0.5 oz. fresh root ginger (peeled and grated)
- 0.5 oz. allspice berries (whole)
- 2 whole garlic cloves (peeled)
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