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7Ingredients
50Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 leeks (chopped, white parts only)
- 3 potatoes (small, peeled and diced, 1 cup/ or 3 green apples)
- 50 grams butter
- 4 cups vegetable broth
- 1 cup heavy cream
- salt
- pepper
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Directions
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1270mg53% |
| Potassium980mg28% |
| Protein8g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A80% |
| Vitamin C80% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
HB Stone 9 years ago
I have made this recipe a few times, it's great every time. Super easy and it's flexible - you can just get leeks and potatoes and not worry about specific amounts or even cooking times. Saute, simmer, blend, done. Good hot or cold.