Very Vanilla Cupcakes

THE CAKE MERCHANT
14Ingredients
40Minutes
200Calories

Ingredients

US|METRIC
  • 18 1/4 ounces vanilla cake mix (I used a French Vanilla white cake)
  • 1 cup flour (all-purpose)
  • 1 cup vanilla sugar (or granulated sugar)
  • 3/4 teaspoon salt
  • 4 egg whites
  • 1 1/4 cups water
  • 2 tablespoons vegetable oil
  • 1 cup sour cream (8oz carton)
  • 1 tablespoon vanilla bean paste
  • 1 teaspoon almond extract
  • 1 pound unsalted butter
  • 4 cups powdered sugar (sifted)
  • 1 tablespoon vanilla bean paste
  • 4 tablespoons heavy cream (or milk)
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    NutritionView More

    200Calories
    Sodium3% DV65mg
    Fat20% DV13g
    Protein2% DV1g
    Carbs7% DV20g
    Fiber0% DV0g
    Calories200Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat8g40%
    Trans Fat0g
    Cholesterol35mg12%
    Sodium65mg3%
    Potassium25mg1%
    Protein1g2%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber0g0%
    Sugars17g34%
    Vitamin A8%
    Vitamin C0%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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