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Jeanette Hetherington: "I broke my own rule by changing a bit, but I left…" Read More
13Ingredients
45Minutes
230Calories
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Ingredients
US|METRIC
20 SERVINGS
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NutritionView More
230Calories
Sodium15% DV350mg
Fat23% DV15g
Protein16% DV8g
Carbs5% DV16g
Fiber4% DV1g
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium350mg15% |
| Potassium140mg4% |
| Protein8g16% |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber1g4% |
| Sugars<1g2% |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
Jeanette Hetherington 4 years ago
I broke my own rule by changing a bit, but I left out the celery and bacon and added white pepper and mace and just a little fennel. Came out better than any other roll I have made for my expat husband, but still missing a little something. Will totally make again!