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Ingredients
US|METRIC
4 SERVINGS
- 3 dried chili (or so, de arboles, or 1 tsp crushed red pepper)
- 3 cloves garlic
- 1 tsp. oregano
- 1 bunch cilantro (about 1/2 cup chopped)
- 1/2 tsp. pepper
- 3 green onions (green and white parts)
- 14 oz. stewed tomatoes (drained)
- 14 oz. stewed tomatoes (Mexican, drained)
- 1 can diced tomatoes (Rotel)
- cilantro (optional)
- green onion (optional)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium450mg19% |
| Potassium690mg20% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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