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kimberly w.: "It turned out wonderful!! Used strawberries, blue…" Read More
12Ingredients
65Minutes
350Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 pie crust (recipe for Homemade, my recipe makes a double crust; 1 for top and one for bottom)
- 2 cups blueberries
- 3 3/4 cups strawberries (sliced in half twice)
- 1 cup granulated sugar
- 1/4 tsp. cinnamon
- 6 Tbsp. cornstarch
- 1 Tbsp. lemon juice
- 1 Tbsp. unsalted butter (cut into 5 smaller pieces)
- 1 Tbsp. unsalted butter
- 2 Tbsp. milk
- 1 egg
- 1/2 Tbsp. granulated sugar
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol35mg12% |
Sodium150mg6% |
Potassium200mg6% |
Protein4g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber3g12% |
Sugars35g |
Vitamin A4% |
Vitamin C90% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
kimberly w. 7 years ago
It turned out wonderful!! Used strawberries, blueberries and Black berries and the pie crust came out wonderfully as well. first time making a pie