Vermont Burger Recipe | Yummly

Vermont Burger

HEAT OVEN TO 350
8Ingredients
25Minutes
600Calories

Ingredients

US|METRIC
  • 1 pound lean ground beef
  • 1/4 cup maple syrup (plus more for basting, the real stuff)
  • 3/4 teaspoon salt
  • black pepper
  • 4 slices bacon (uncooked)
  • 1 apple (preferably a tart kind, like granny smith or Pink Lady)
  • 4 slices sharp cheddar cheese (Cabot is the best choice here)
  • 4 hamburger buns
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    600Calories
    Sodium47% DV1130mg
    Fat45% DV29g
    Protein76% DV39g
    Carbs14% DV43g
    Fiber8% DV2g
    Calories600Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol120mg40%
    Sodium1130mg47%
    Potassium640mg18%
    Protein39g76%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber2g8%
    Sugars20g40%
    Vitamin A6%
    Vitamin C6%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop