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5Ingredients
65Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless chicken breast halves (cut into 1 1/2-inch cubes)
- 1/2 cup Veri Veri Teriyaki® Sauce & Marinade
- 1 red bell pepper (large, cut into 1-inch pieces)
- 1 red onion (large, cut into 8 wedges)
- 1 cup white button mushrooms (halved)
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