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Ingredients
US|METRIC
12 SERVINGS
- 2 chicken breasts (cooked, chopped, I like to use rotisserie chicken for ease and flavor)
- 15 oz. black beans (drained)
- 1/2 cup onion (diced **, see note)
- 1/3 cup cilantro (chopped)
- 4 oz. diced green chilies
- 10.5 oz. cream of mushroom soup
- 2 1/2 cups pepper jack cheese (grated, divided, can sub other cheese per preference)
- 14 flour tortillas (fajita size)
- 28 oz. green enchilada sauce
- chopped cilantro (Additional, can be used for garnish., optional)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1340mg56% |
| Potassium390mg11% |
| Protein22g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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