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Bev Bidinoff: "This was an amazing recipe. It was very bright, e…" Read More
15Ingredients
40Minutes
370Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 Tbsp. olive oil
- 1/2 white onion (diced)
- 3 cloves garlic (minced)
- 1 Tbsp. capers
- 1 Tbsp. juice (caper)
- 1 cup cherry tomatoes (halved)
- 1/3 cup sliced green olives (pitted, such as Castelvetrano)
- 1 jalapeno chilies (seeded and chopped)
- 2 tsp. fresh oregano (chopped)
- 2 tsp. olive oil
- 2 fillet red snapper (7 ounce, cut in half)
- salt
- pepper
- 1/2 tsp. cayenne pepper (or more to taste)
- 2 lime (juiced)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium930mg39% |
| Potassium850mg24% |
| Protein21g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bev Bidinoff 4 years ago
This was an amazing recipe. It was very bright, easy to prepare, definitely one to remember.