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Scott Tenute: "Turned out great. I made a 4X batch, and had to s…" Read More
13Ingredients
20Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. venison (ground, burger)
- 1/2 sweet onion (large, chopped)
- 6 celery ribs (chopped)
- 1/4 tsp. cayenne pepper (light dusting, or to taste)
- 1/2 tsp. garlic powder
- 1 tsp. onion powder
- kosher salt
- freshly ground black pepper
- 28 oz. stewed tomatoes (can Red Gold)
- 14 oz. tomato juice (Red Gold)
- 1 can red kidney beans (dark)
- 1 McCormick Chili Seasoning (pouch, Original)
- 1 Tbsp. brown sugar
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium680mg28% |
| Potassium980mg28% |
| Protein34g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars17g |
| Vitamin A20% |
| Vitamin C130% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Scott Tenute 4 years ago
Turned out great. I made a 4X batch, and had to shift some steps because of utensil capacity limitations, but will definitely make it again.