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Ingredients
US|METRIC
30 SERVINGS
- 4 large eggs (separated)
- 1 cup granulated sugar
- 8 oz. almond paste
- 1 1/4 cups unsalted butter (2-1/2 sticks, softened, plus more for buttering parchment)
- 1 tsp. almond extract (pure)
- 2 cups all purpose flour
- 1/2 tsp. salt
- 30 drops red food coloring
- 30 drops green food coloring
- 3/4 cup apricot preserves (warmed and strained)
- 1/3 cup raspberry jam (seedless red, warmed)
- 9 oz. semisweet chocolate (or bittersweet, chopped)
- chocolate sprinkles (optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium55mg2% |
| Potassium85mg2% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber1g4% |
| Sugars20g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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