Veggie Tortellini Soup

THE PIONEER WOMAN(1)
Tiffany S.: "The whole family loved it!" Read More
9Ingredients
25Minutes
300Calories

Ingredients

US|METRIC
  • 8 cups vegetable (Low-sodium, Or Chicken Stock)
  • 6 ounces tomato paste (weight)
  • 1 bag frozen mixed vegetables
  • 10 ounces cheese tortellini (weight Fresh)
  • 1/2 cup heavy cream (more To Taste)
  • salt
  • pepper
  • fresh parsley (Minced)
  • basil chiffonade (Fresh)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    300Calories
    Sodium20% DV470mg
    Fat17% DV11g
    Protein22% DV11g
    Carbs14% DV43g
    Fiber32% DV8g
    Calories300Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol40mg13%
    Sodium470mg20%
    Potassium630mg18%
    Protein11g22%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber8g32%
    Sugars3g6%
    Vitamin A180%
    Vitamin C40%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Tiffany S. 2 years ago
    The whole family loved it!

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop