Veggie Gravy Recipe | Yummly

Veggie Gravy

BBC
14Ingredients
60Minutes
90Calories

Ingredients

US|METRIC
  • 1 small onion
  • 1 stick celery
  • 1 medium carrot
  • 1 tablespoon vegetable oil
  • 1 knob butter
  • 2 teaspoons chopped fresh herbs (such as parsley, sage, thyme, rosemary, or a combination of them all or 1 tsp mixed dry herbs)
  • 1 bay leaf
  • 1 tablespoon tomato purée
  • 1 tablespoon plain flour
  • 500 milliliters vegetable stock (homemade or made from 1 stock cube)
  • 50 milliliters sweet sherry (brandy or wine of choice)
  • 1 teaspoon yeast extract (or 1 tbsp soy sauce)
  • salt
  • pepper
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    NutritionView More

    90Calories
    Sodium34% DV820mg
    Fat9% DV6g
    Protein2% DV<1g
    Carbs2% DV7g
    Fiber4% DV1g
    Calories90Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol10mg3%
    Sodium820mg34%
    Potassium115mg3%
    Protein<1g2%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A60%
    Vitamin C4%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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