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Ingredients
US|METRIC
4 SERVINGS
- 1 cup quinoa
- 1 1/3 cups water
- 1 Tbsp. coconut oil
- 8 oz. mixed mushrooms (sliced)
- 1 Tbsp. fresh ginger (peeled and finely chopped)
- 2 garlic cloves (thinly sliced)
- 1 packet broccoli slaw (or stir fry mix)
- 1/2 cup edamame (shelled)
- 3 handfuls fresh spinach
- 2 eggs (beaten)
- 4 scallions (sliced diagonally in half inches)
- 2 Tbsp. tamari sauce
- 3 tsp. Sriracha
- 1 tsp. sesame oil
- 1 Tbsp. toasted sesame seeds
- olive oil
- kosher salt
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium820mg34% |
| Potassium680mg19% |
| Protein15g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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