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Ingredients
US|METRIC
16 SERVINGS
- 3 pkg. cream cheese (8 Ounces Each, Slightly Softened)
- 6 whole green onions (Sliced)
- 1 whole large carrot (Peeled And Finely Diced)
- 1 stalk celery (Finely Diced)
- 1/2 whole red bell pepper (Finely Diced)
- 1/4 cup diced red onion (Finely)
- 1 Tbsp. chopped chives (more To Taste)
- 1 Tbsp. dill (Chopped, more To Taste)
- 1 clove garlic (Peeled)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium140mg6% |
| Potassium100mg3% |
| Protein3g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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