Vegetarian/Vegan Tom Yum Soup Recipe | Yummly

Vegetarian/Vegan Tom Yum Soup

SPICE CRAVINGS(1)
18Ingredients
30Minutes
270Calories
Read Directions
Add to Meal Planner
Vegetarian/Vegan Tom Yum Soup

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 4 cups low sodium chicken broth
  • 2 cups water
  • 1 cup onion (sliced, about 1/2 large onion)
  • 1 cup crimini mushrooms (or button mushrooms, about 8oz.)
  • 2 lemongrass (stocks)
  • 6 kaffir lime leaves
  • 1 lb. chicken breast (about 2 breast)
  • 1 inch ginger (or galangal, julienned, thinly sliced)
  • 2 Tbsp. fish sauce (for vegetarian use soy sauce)
  • 1 tsp. salt (adjust to taste)
  • 2 Tbsp. Thai red curry paste
  • 4 Tbsp. lime juice (fresh, About 1.5-2 limes)
  • 1 cup baby corn (canned or fresh)
  • 1 cup carrots (thinly sliced, about 1 carrot)
  • 1 cup zucchini (thinly sliced, about 1 zucchini)
  • 2 Tbsp. cilantro (chopped)
  • 1 tsp. agave (or palm sugar, Optional-skip for low-carb soup)
  • 2 tsp. Sriracha sauce (Optional-skip for mild soup)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    270Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories270Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol75mg25%
    Sodium1700mg71%
    Potassium1290mg37%
    Protein33g65%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A100%
    Vitamin C30%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reviewer Profile Image
    Tiffany Hendren 2 years ago
    The recipe is labeled vegetarian/vegan, but it’s definitely not. If you’re not veg and are making this soup for someone that is, stop right there and find a different recipe. The first ingredient is chicken broth, then it calls for a pound of chicken breast. I don’t know what y’all know about vegetarians, but they usually don’t eat chicken. I would’ve assumed it was a mix-up with the title if it hadn’t also said to sub soy sauce for fish sauce if you’re vegetarian.

    PlanShop