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Ingredients
US|METRIC
5 SERVINGS
- 12 oz. soba noodles (uncooked, or vermicelli noodles broken in half)
- 1/4 cup low sodium soy sauce
- 1/4 cup rice wine vinegar
- 1 Tbsp. sugar
- 1 Tbsp. garlic paste (chile-)
- 2 tsp. sesame oil
- 1/2 Tbsp. canola oil
- 1 Tbsp. ginger (freshly grated)
- 1 white onion (small, thinly sliced)
- 4 cups shredded cabbage (such as napa or savoy; or mixed bagged cabbage)
- 2 carrots (peeled and shredded)
- scallions (sliced, for garnish, optional)
- 1 Tbsp. white sesame seeds (or black)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1000mg42% |
| Potassium480mg14% |
| Protein12g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A100% |
| Vitamin C60% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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