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Vegetarian Wontons with Spicy Soy Dipping Sauce
I AM A HONEY BEE14Ingredients
50Minutes
10Calories
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Ingredients
US|METRIC
36 SERVINGS
- 1 red onion (thinly sliced)
- 1 Tbsp. ginger (minced/grated)
- 8 oz. shiitake mushrooms (diced)
- 2 cups white cabbage (shredded)
- 1 cup carrots (shredded)
- 1/2 cup green onions (chopped)
- 1 tsp. white pepper
- 1/4 cup chopped cilantro (I used Gourmet Garden’s cilantro paste)
- 12 oz. wonton (/dumpling skins)
- wok oil (for frying)
- 1/3 cup soy sauce (thin)
- 1/3 cup rice wine vinegar
- 1/3 cup scallions (sliced)
- 1 Tbsp. sambal
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NutritionView More
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10Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories10Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium140mg6% |
| Potassium55mg2% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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