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Ingredients
US|METRIC
6 SERVINGS
- crumbled feta cheese
- shredded cheddar cheese
- avocado (Sliced)
- hot sauce (Splash of)
- sour cream (A dollop of, or plain Greek yogurt)
- chopped cilantro
- 30 oz. diced tomatoes
- 15 oz. black beans
- 15 oz. pinto beans
- 2 cups vegetable broth
- 1 cup water
- 1 cup corn (fresh, frozen, or canned is fine)
- 1 packet McCormick Taco Seasoning
- 1 avocado (diced)
- 1/2 cup feta cheese (or queso fresco)
- shredded cheddar cheese (optional)
- tortilla strips (optional)
- fresh cilantro (optional)
- sour cream (optional)
- greek yogurt (optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium950mg40% |
| Potassium1020mg29% |
| Protein14g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber11g44% |
| Sugars9g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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