Vegetarian Stuffed Peppers Recipe | Yummly

Vegetarian Stuffed Peppers

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14Ingredients
25Minutes
410Calories
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Ingredients

US|METRIC
  • 3/4 cup brown rice (or long grain white, or couscous)
  • 4 green peppers (large red, yellow, orange and/or)
  • 2 tablespoons olive oil
  • 1 garlic clove (chopped)
  • 4 shallots (chopped)
  • 1 celery stalk (chopped)
  • 3 tablespoons walnuts (toasted & chopped)
  • 2 tomatoes (chopped)
  • 1 tablespoon lemon juice
  • 1/3 cup raisins
  • 4 tablespoons cheddar cheese (grated)
  • 2 tablespoons fresh basil (chopped)
  • salt
  • pepper
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    NutritionView More

    410Calories
    Sodium11% DV270mg
    Fat22% DV14g
    Protein22% DV11g
    Carbs22% DV65g
    Fiber24% DV6g
    Calories410Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol5mg2%
    Sodium270mg11%
    Potassium970mg28%
    Protein11g22%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate65g22%
    Dietary Fiber6g24%
    Sugars10g20%
    Vitamin A50%
    Vitamin C190%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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