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Ingredients
US|METRIC
6 SERVINGS
- 14.5 oz. vegetable broth
- 14.5 oz. stewed tomatoes
- 1 cup long-grain rice (uncooked)
- 1 tsp. olive oil
- 1 tsp. chili powder
- 1/4 tsp. dried oregano
- 1/4 tsp. garlic salt
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium430mg18% |
| Potassium190mg5% |
| Protein3g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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