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10Ingredients
25Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. portobello mushrooms (thickly sliced)
- 1 yellow onion (sliced)
- 1 packet fajita seasoning
- 1/4 cup water
- 2 bell peppers (I used one red and one green, cut into strips)
- 8 fajita size whole wheat tortillas
- avocado
- sour cream
- salsa
- cheese
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1000mg42% |
| Potassium680mg19% |
| Protein16g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C90% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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