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Vegetarian Pesto Courgette N' Carrot Noodles With Feta Cheese And Olives
RAMONA'S CUISINE13Ingredients
15Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 courgettes (shredded or spiralised)
- 3 medium carrots (shredded or spiralised)
- 200 grams feta cheese
- 12 green pitted olives
- 1 pinch herbs (dry Italian mixed)
- 1 Tbsp. sesame seeds (mixed)
- 1 Tbsp. olive oil
- 2 Tbsp. pesto sauce (optional)
- 3 Tbsp. cider vinegar
- 1/2 tsp. oregano
- 1 tsp. honey
- 1 pinch salt (pink Himalayan)
- 1 Tbsp. lemon juice
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol45mg15% |
Sodium800mg33% |
Potassium590mg17% |
Protein9g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber3g12% |
Sugars10g |
Vitamin A160% |
Vitamin C50% |
Calcium30% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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