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Vegetarian Mushroom Stroganoff (Gluten Free & Easy)
STEPHANIESAIN.COM14Ingredients
30Minutes
490Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. gluten free pasta (choice)
- 2 Tbsp. butter
- 1 Tbsp. olive oil
- 1 onion (large, chopped)
- 2 cloves garlic (minced)
- 16 oz. baby bella mushrooms
- 1/4 tsp. thyme
- 1 1/2 cups broth (veggie)
- 2 Tbsp. cornstarch (non-gmo)
- 2 Tbsp. coconut aminos
- 1/4 cup white wine
- 1 cup sour cream
- salt
- pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium590mg25% |
| Potassium890mg25% |
| Protein15g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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