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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup ghee (see NOTES for dairy free option)
- 1 yellow onion (extra large, pureed)
- 6 cloves garlic (pureed)
- 1 inch fresh ginger root (piece, peeled and pureed)
- 1/2 Tbsp. ground cumin
- 1/2 Tbsp. Garam Masala
- 1/2 Tbsp. curry powder
- 1 tsp. paprika
- 1 tsp. kosher salt
- 1/4 tsp. ground turmeric
- 1 pinch cayenne pepper
- 1 pinch black pepper
- 28 oz. jackfruit (young, drained)
- 1 cup tomato sauce
- 1/2 cup coconut cream
- 1/3 cup frozen peas (organic)
- fresh cilantro (for garnish, optional)
- steamed rice (or cauliflower rice for serving)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium890mg37% |
| Potassium960mg27% |
| Protein6g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber9g36% |
| Sugars20g |
| Vitamin A70% |
| Vitamin C220% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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